About

We are Molly and Laura, research scientists in Boston. We have decided that when/if we need a life change, we would like to own a small, intimate bistro serving food made from fresh, local ingredients. Someday you might see these recipes on our menu but until then we will post our creations here for all to enjoy!

3 Responses to About

  1. kleewong says:

    Your beet salad looks fantastic. It makes me want to go out and buy beets and goat cheese–I have the other ingredients.

    I look forward to preparing these dishes.

    Make sauce not war indeed!

  2. I agree with kleewong. Make sauce, not war: there’s your mantra!

  3. Misha says:

    Hi Laura QuQ Your food looks soooooooo good <33333 And I'd like to try that parsley pesto pasta. It looks sooo good. Me and Mimi had a basil pesto w/ macadamia nuts in a sandwich today, which was like biting into a fresh summer garden. Cute website, your food looks so fancy. ❤

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